BRUNCH MENU

EVERY SATURDAY & SUNDAY

10am-2pm

 

VIEW ALL MENUS HERE

Dine-In or Take-Out!

Place your takeout order online or
call (828) 774-5564

 

EXECUTIVE CHEF
Tyler Slade
*Consuming raw or undercooked meats, poultry, seafood, shellfish,
or eggs may increase your risk of foodborne illness.