Valentine’s day menu

February 14th, 2024

5 PM – 10 PM
$89 per person (+ tax and gratuity)

RESERVE NOW

FIRST COURSE

Choice of One

CRAB AGNOLOTTI
Squash & Ricotta, Herb Dough, Leek Bisque, Crispy Brussel Leaves, Smoked Paprika Oil

ORECCHIETTE ALLA VODKA
Calabrian Chili Dough, Lamb Polpetta, Local Goat Feta

MOULES FRITES (FOR TWO)
PEI Mussels, House Chorizo, Roasted Garlic, Saffron Cream, Parmesan Truffle Fries

SECOND COURSE

Choice of One

KALE CAESAR
Baby Kale, Focaccia Croutons, Shaved Parmesan, Creamy Anchovy Dressing

BABY BEETS
Arugula, Three Graces Goat Cheese, Pistachio Tuille, Pomegranate Seeds, Citrus, Honey & Yogurt Dressing

THIRD COURSE

Choice of One

SEARED SCALLOPS
Cannellini Beans, Lardons, Sun Dried Tomatoes, White Wine & Butter, Pistou, Crispy Parsnips

DUCK BREAST
Mars Hills Mushrooms Risotto, Herb Brown Butter Breadcrumbs, Rainbow Carrots, Cherry Duck Jus

FILET OF BEEF
Pomme Puree, Glazed Cipollini Onions, Broccolini, Gorgonzola, Red Wine Truffle Demi

FORTH COURSE

Choice of One

CHOCOLATE TIRAMISU
Hazelnut Crunch, Pink Peppercorn Strawberries

WHITE CHOCOLATE CHEESECAKE
Mango Sorbet, Raspberry Curd, Meringue Hearts